veggie Couscous

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 143.5
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.9 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.0 g

View full nutritional breakdown of veggie Couscous calories by ingredient



Number of Servings: 4

Ingredients

    2 cups prepared couscous
    3 celery stalks finely chopped
    1/2 onion finely chopped
    1/2 cup shredded carrots

Directions

cook couscous per instructions on box. Saute carrots, celery, onions, until tender. toss with couscous and serve

Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user BRIDE102310.