Apple Peach Cobbler

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 73.1

Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 18.9 g
Dietary Fiber: 3.4 g
Protein: 1.2 g

View full nutritional breakdown of Apple Peach Cobbler calories by ingredient

Introduction

ake advantage of good prices on fresh fruit in season for this wonderful dessert. It smacks of old-fashioned goodness. ake advantage of good prices on fresh fruit in season for this wonderful dessert. It smacks of old-fashioned goodness.

Minutes to Prepare: 20

Minutes to Cook: 25

Number of Servings: 1

Ingredients

4 cups sliced peeled peaches or frozen unsweetened peach slices, thawed

1 medium tart apple, peeled and thinly sliced

1/3 cup sugar

1/3 cup packed brown sugar

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

TOPPING:

1 cup all-purpose flour

1 tablespoon sugar

1 teaspoon baking powder

1/4 teaspoon salt

2 tablespoons cold butter

1/2 cup whole milk

1-1/2 cups vanilla ice cream

Directions

In a large bowl, combine the first six ingredients. Spoon into a greased shallow 2-qt. baking dish.
For topping, in a bowl, combine the flour, sugar, baking powder and salt. Cut in butter until crumbly. Stir in milk just until blended. Drop by spoonfuls over peach mixture.
Bake at 400° for 25-30 minutes or until filling is bubbly and topping is golden brown. Serve warm with ice cream.

Serving Size: 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user BAYPATH012.