Samantha's Applesauce

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4.3 of 5 (3)

Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 82.4

Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 0.5 mg
Total Carbs: 21.4 g
Dietary Fiber: 3.9 g
Protein: 0.2 g

View full nutritional breakdown of Samantha's Applesauce calories by ingredient

Introduction

Enjoy apple harvest year round by preserving applesauce to use in baking and cooking. This recipe taste great without any added sugar. I don't peel the apples to add additional nutritional value. Enjoy apple harvest year round by preserving applesauce to use in baking and cooking. This recipe taste great without any added sugar. I don't peel the apples to add additional nutritional value.

Minutes to Prepare: 45

Minutes to Cook: 30

Number of Servings: 8

Ingredients

Apples, fresh, 8 cup, quartered or chopped

Water, tap, .5 cup (8 fl oz)

Cinnamon, ground, 1 tbsp (optional)

Granulated Sugar, 3 tsp (optional)

Directions

Take 5lbs of apples and quarter and then chop into smaller pieces. Add cinnamon and sugar. Simmer in .5 cups of water covered for 30 minutes or until apples are soft. Puree with a hand blender and store in 1/2 cup serving sizes.

Store in freezer and use for apple baking year round.

Serving Size: Makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SAMANTHA_SP.