shrimp kabobs

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 177.3
  • Total Fat: 2.5 g
  • Cholesterol: 129.2 mg
  • Sodium: 299.8 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 18.8 g

View full nutritional breakdown of shrimp kabobs calories by ingredient



Number of Servings: 4

Ingredients

    Shrimp, raw, 12 oz (remove)
    Green Peppers (bell peppers), 1 cup, strips (remove)
    *Peppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2" (remove)
    Onions, raw, .5 medium (2-1/2" dia) (remove)
    Red Ripe Tomatoes, 1 cup cherry tomatoes (remove)
    Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 1 serving (remove)
    **FRUIT (CANNED) - Pineapple, Chunk in juice - Hy-Top (canned), 1 cup (remove)
    Annie's Naturals Organic Spicy Ginger Marinade, 2 Tbsp, 1.5 serving (remove)

Directions

put everything in a grill basket

Serving Size: divide into 4 portions

Number of Servings: 4

Recipe submitted by SparkPeople user CLEOPAS.

TAGS:  Fish |