Macaroni and Cheese - Barilla Pasta
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 427.0
- Total Fat: 12.4 g
- Cholesterol: 23.5 mg
- Sodium: 650.5 mg
- Total Carbs: 58.8 g
- Dietary Fiber: 5.4 g
- Protein: 18.9 g
View full nutritional breakdown of Macaroni and Cheese - Barilla Pasta calories by ingredient
Number of Servings: 6
Ingredients
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Ingredients:
Barilla Plus Elbows, 14 oz (remove)
*Cahmpell's Cheddar Cheese Soup, 1.25 cup (remove)
Cheddar Cheese, 1 cup, shredded (remove)
Milk, 2%, .5 cup (remove)
Saltine Crackers (Saltines), 1 cup, crushed (remove)
Directions
Serving Size: Make in 8x13 pan, makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SARAHSMC22.