Potato Soup (w/instant mashed potatoes as thickener)

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 149.6
  • Total Fat: 2.3 g
  • Cholesterol: 7.6 mg
  • Sodium: 728.2 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 5.9 g

View full nutritional breakdown of Potato Soup (w/instant mashed potatoes as thickener) calories by ingredient



Number of Servings: 10

Ingredients

    4 c chicken broth
    2 large carrots, diced
    2 large stalks celery, diced
    1 medium onion, chopped
    5 slices turkey bacon
    2 c 1% milk
    1/2 c instant mashed potato flakes
    5 large potatoes

Directions

Combine chicken broth, carrots, celery, onion and potatoes in pot and simmer until vegetables are soft. Cook bacon, chop, and add to vegetables. Add milk and mashed potato flakes to thicken. Simmer for 20 min.

Serving Size: 10 1-cup servings (approx)

Number of Servings: 10

Recipe submitted by SparkPeople user BAMTATER.