Chicken Gyros

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 312.3
  • Total Fat: 11.7 g
  • Cholesterol: 68.4 mg
  • Sodium: 240.6 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 31.1 g

View full nutritional breakdown of Chicken Gyros calories by ingredient
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Number of Servings: 4


    2 boneless, skinless chicken breasts
    2 tbsp olive oil
    2 tbsp lemon juice
    1tsp dried oregano
    1tsp dried parsley
    2 cloves garlic, finely chopped
    pepper to taste
    4 pita whole wheat pita breads, cut in half
    mixed salad greens, tomato, cucumber, and onion for topping (optional)


Place chicken breasts in a shallow bowl or pan. In a small bowl, combine olive oil, lemon juice, oregano, parsley, garlic, and pepper. Coat chicken with mixture and allow to marinate 15-30 minutes in the refrigerator.

Grill or broil chicken breasts until done (15-20 minute, or until juice runs clear). Allow the meat to rest 10 minutes before slicing. Stuff each pita half with meat, salad greens, tomato, cucumber, and onion, as desired. Top with Tzaziki.

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