Noodle Pudding - Dr. OZ
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 260.5
- Total Fat: 8.7 g
- Cholesterol: 53.7 mg
- Sodium: 38.3 mg
- Total Carbs: 35.3 g
- Dietary Fiber: 6.0 g
- Protein: 12.0 g
View full nutritional breakdown of Noodle Pudding - Dr. OZ calories by ingredient
Introduction
Use 2 boxes of whole wheat spaghetti cook and drain add all the wet ingredients and mix w/spaghetti. Use 9x13" dish and bake 350 deg. for 30 min. Cut into 12 serving pieces and enjoy heated or cold. Use 2 boxes of whole wheat spaghetti cook and drain add all the wet ingredients and mix w/spaghetti. Use 9x13" dish and bake 350 deg. for 30 min. Cut into 12 serving pieces and enjoy heated or cold.Number of Servings: 12
Ingredients
-
2 boxes of Whole Wheat Pasta any kind (i used spaghetti)
1 large container of non-fat greek yogurt
3 eggs (xlarge)
4 T of cinnamon
4 T of vanilla
1 cut dried fruit (mixed works)
1 c almonds, walnuts or pecans
Directions
350 deg. for 30 min.
Serving Size: cut into 1 cup serving pieces
Number of Servings: 12
Recipe submitted by SparkPeople user TANDYTAKES.
Serving Size: cut into 1 cup serving pieces
Number of Servings: 12
Recipe submitted by SparkPeople user TANDYTAKES.