Salmon Cakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 282.7
  • Total Fat: 10.1 g
  • Cholesterol: 152.7 mg
  • Sodium: 674.6 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 28.7 g

View full nutritional breakdown of Salmon Cakes calories by ingredient



Number of Servings: 4

Ingredients

    Salmon Cakes

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user AFRESHSTART2268.