Pulled Pork
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 227.0
- Total Fat: 7.5 g
- Cholesterol: 71.7 mg
- Sodium: 283.2 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 2.4 g
- Protein: 26.8 g
View full nutritional breakdown of Pulled Pork calories by ingredient
Introduction
Yummy on a wrap with some coleslaw Yummy on a wrap with some coleslawNumber of Servings: 10
Ingredients
-
Pork tenderloin, BBQ sauce, onion, red pepper, water
Directions
In slow cooker, add water, pork tenderloin, chopped onions and chopped red peppers, cover with BBQ sauce.
Put cover on and cook on high 3 to 4 hours depending on your slow cooker.
Turn slow cooker to low take meat out and shred I use 2 forks to do the job.
Place meat back into slow cooker and mix into sauce.
Serve on a bun or wrap, add coleslaw for a yummy topper.
Serving Size: 10 - 1/5 pound servings
Number of Servings: 10
Recipe submitted by SparkPeople user WOMAN1969.
Put cover on and cook on high 3 to 4 hours depending on your slow cooker.
Turn slow cooker to low take meat out and shred I use 2 forks to do the job.
Place meat back into slow cooker and mix into sauce.
Serve on a bun or wrap, add coleslaw for a yummy topper.
Serving Size: 10 - 1/5 pound servings
Number of Servings: 10
Recipe submitted by SparkPeople user WOMAN1969.