Gluten Free Peanut Butter Cookies

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 118.2
  • Total Fat: 6.7 g
  • Cholesterol: 9.3 mg
  • Sodium: 63.5 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.1 g

View full nutritional breakdown of Gluten Free Peanut Butter Cookies calories by ingredient


Introduction

super easy gluten free recipe! You won't even miss the flour. It's a great kids recipe. super easy gluten free recipe! You won't even miss the flour. It's a great kids recipe.
Number of Servings: 20

Ingredients


    1 cup peanut butter (we use Skippy Natural Smooth)
    1 cup sugar
    1 large egg

Directions

Mix well. Roll into 24 balls and roll in sugar. Place on cookie sheet and press down with the tines of a fork making a grid pattern in the cookie.

Bake 10-12 minutes at 350 degrees. Cool before removing from pan. They are fragile after baking but become more

Serving Size: 24 small cookies

Number of Servings: 20

Recipe submitted by SparkPeople user BUNGALOWGREEN.