Veggie Burgers (made with Yves ground round)

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 138.4
  • Total Fat: 1.8 g
  • Cholesterol: 43.0 mg
  • Sodium: 432.6 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 15.5 g

View full nutritional breakdown of Veggie Burgers (made with Yves ground round) calories by ingredient


Introduction

Kind of crumbly...next time add some wheat gluten to glue them together better (or just buy ready made ones) Kind of crumbly...next time add some wheat gluten to glue them together better (or just buy ready made ones)
Number of Servings: 5

Ingredients

    2 cups of Yves Original Ground Round (1 pouch)
    1 egg
    1/4 cup breadcrumbs (4 Tbs)
    garlic
    onion

Directions

Mix all the ingredients together and cook on the George Foreman grill.

Serving Size: Makes 5 burgers

Number of Servings: 5

Recipe submitted by SparkPeople user SANDORAMA.