Balsamic Vinagrette

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 25.4
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 61.3 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Balsamic Vinagrette calories by ingredient



Number of Servings: 16

Ingredients

    1/4 Cup Balsamic Vinegar
    1 Tbsp Soy Sauce
    1 Tbsp Water
    1 Tbsp Maple Syrup
    1 Garlic Clove
    2 Tbsp Olive Oil
    1 Tsp Mustard

Directions

Mix everything together and refrigerate

Serving Size: Makes 1 cup = 16 tbsp

Number of Servings: 16

Recipe submitted by SparkPeople user SILVYA_MARIA.