Pumpkin pancakes

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 99.5
  • Total Fat: 1.8 g
  • Cholesterol: 26.7 mg
  • Sodium: 31.9 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.8 g

View full nutritional breakdown of Pumpkin pancakes calories by ingredient



Number of Servings: 15

Ingredients

    White whole-wheat flour
    Pumpkin (canned)
    Pumpkin pie spice
    Milk
    Applesauce
    Milled Flax Seed
    Eggs
    Nutmeg
    Salt
    Ground Ginger

Directions



Serving Size: makes 15 1/4 cup sized pancakes

Number of Servings: 15

Recipe submitted by SparkPeople user SINTAH.