whole wheat banana muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 171.8
  • Total Fat: 5.9 g
  • Cholesterol: 28.8 mg
  • Sodium: 42.8 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.9 g

View full nutritional breakdown of whole wheat banana muffins calories by ingredient



Number of Servings: 12

Ingredients

    see above

Directions

melt butter
mix butter and bananas with sugar 1tsp vanilla and 1tsp cinnamon 1tsp baking soda add egg then flour mix well bake until brown at 350.

Serving Size: 1 muffin

Number of Servings: 12

Recipe submitted by SparkPeople user KNITWITSBABY.