Western Omlette Casserole-Crockpot
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 239.7
- Total Fat: 12.9 g
- Cholesterol: 218.3 mg
- Sodium: 488.5 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 1.8 g
- Protein: 14.8 g
View full nutritional breakdown of Western Omlette Casserole-Crockpot calories by ingredient
Introduction
Overnight casserole so breakfast is ready when you wake up. Overnight casserole so breakfast is ready when you wake up.Number of Servings: 10
Ingredients
-
Sweet potato, 4 cup, cubes (remove)
Onions, raw, .5 cup, chopped (remove)
Egg, fresh, 10 large (remove)
Milk, 1%, 1 cup (remove)
Cheddar Cheese, 1 cup, shredded (remove)
Turkey Ham, .5 package (8 oz) (remove)
*Oscar Mayer Turkey Hot Dog, 4 serving (remove)
1 t salt
1t pepper
Directions
Peel and cube sweet potatoes. Place 2 cups on the bottom of a greased slow cooker.
Layer half of the onions and the sliced ham, and half cup of cheese. REpeat layer.
Mix the eggs, salt, pepper and milk and pour over layers in the crockpot.
Cook on low for 8 hours.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user NIAGARASUE.
Layer half of the onions and the sliced ham, and half cup of cheese. REpeat layer.
Mix the eggs, salt, pepper and milk and pour over layers in the crockpot.
Cook on low for 8 hours.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user NIAGARASUE.