Cheesy Chili Hashbrowns

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 381.1
  • Total Fat: 19.0 g
  • Cholesterol: 64.8 mg
  • Sodium: 734.4 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 7.4 g
  • Protein: 20.8 g

View full nutritional breakdown of Cheesy Chili Hashbrowns calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    Ground beef, lean, 16 oz (remove)
    Carrots, raw, 1 cup, grated (remove)
    Hunt's Manwich Original Sloppy Joe Sauce, 1.75 cup (remove)
    Beans, red kidney, 1.75 cup (remove)
    Cheddar Cheese, 1.5 cup, shredded (remove)
    *Potato, raw, 4 cup diced (remove)


Heat oven to 425.
Brown beef and carrots in pan. Stir in Manwich sauce and can of drained kidney beans.
Spread mixture into the bottom of a 9x13 pan.
Top with potatoes. Cover with foil and bake for 30 min.
REmove foil, spray potatoes with cooking spray and return to the oven for 15 more minutes or until golden.
Top with cheddar cheese and return to oven for 5 minutes or until cheese is melted.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user NIAGARASUE.

Rate This Recipe