Potato Spinach Soup

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 81.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 541.8 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.1 g

View full nutritional breakdown of Potato Spinach Soup calories by ingredient


Introduction

Put all ingredients in a Vita-Mix blender, blend on high for 6 minutes (until steam comes up through the top). Eat and enjoy! Put all ingredients in a Vita-Mix blender, blend on high for 6 minutes (until steam comes up through the top). Eat and enjoy!
Number of Servings: 7

Ingredients

    4 cups Vegetable broth
    3 medium potatoes, baked and quartered
    1 small onion
    1 cup fresh spinach
    1 Tbsp Rosemary

Directions



Serving Size: Makes 7 1-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user TWIDWELL.