Beef Stew
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 167.9
- Total Fat: 4.8 g
- Cholesterol: 52.3 mg
- Sodium: 477.2 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 1.4 g
- Protein: 18.9 g
View full nutritional breakdown of Beef Stew calories by ingredient
Introduction
This is the base formula, although I usually add a can of spicy V8 to it. This is the base formula, although I usually add a can of spicy V8 to it.Number of Servings: 8
Ingredients
-
Beef
Tomoatoes
V8, spicy
Chicken Stock
Onion
Carrots
Red Wine
Seasonings
Directions
Serving Size: One bowl, about 2 cups
