Lipton onion soup porkchops

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 146.8
  • Total Fat: 3.0 g
  • Cholesterol: 71.1 mg
  • Sodium: 1,063.5 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 19.0 g

View full nutritional breakdown of Lipton onion soup porkchops calories by ingredient


Introduction

This is the lipton onion soup recipe, but with smaller, thinner, boneless pork chops. This is the lipton onion soup recipe, but with smaller, thinner, boneless pork chops.
Number of Servings: 6

Ingredients

    15.6 oz boneless pork chops (about 6 chops, thin)
    1/3 cup seasoned bread crumbs
    1 egg, beaten
    1 envelope Lipton onion soup

Directions

Heat oven to 400 degrees.
Mix bread crumbs and onion soup mix.
Dip pork chops in egg, then bread crumb mixture until evenly coated.
Bake 20 minutes, turning once.

Serving Size: Makes 6 chops

Number of Servings: 6

Recipe submitted by SparkPeople user NIKKIPAL.