Broccoli salad-home made

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 97.9
  • Total Fat: 2.2 g
  • Cholesterol: 2.0 mg
  • Sodium: 93.6 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.0 g

View full nutritional breakdown of Broccoli salad-home made calories by ingredient



Number of Servings: 6

Ingredients

    Chop broccoli and put in large bowl, Dice onion add to bowl. Add raisins and sprinkle salad seasoning on top.
    Mix mayonnaise, vinegard and honey together. Pour over top and let sit for 1 hour. Serve chilled.

Directions



Serving Size: makes6, 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user NOREENC20.