Pecan Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 514.4
  • Total Fat: 29.6 g
  • Cholesterol: 105.5 mg
  • Sodium: 135.6 mg
  • Total Carbs: 73.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.8 g

View full nutritional breakdown of Pecan Pie calories by ingredient


Introduction

This is my granny's pecan pie.. been eating it all my life and there is nothing better. This is my granny's pecan pie.. been eating it all my life and there is nothing better.
Number of Servings: 8

Ingredients

    3 Eggs well beaten
    1 c Brown Sugar packed
    1 c white karo syrup
    1/2 stick butter
    1/4 c milk (optional)
    2 c pecans
    1 t vanilla

Directions

Combine above pour into unbaked pie shell preheat oven to 425 for 15 mins reduce heat to 350 and cook 35 mins or until firm.

Serving Size: makes 8 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user NOLEBABE2.