Tuna Almondine

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 326.3
  • Total Fat: 11.5 g
  • Cholesterol: 46.6 mg
  • Sodium: 345.6 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 24.5 g

View full nutritional breakdown of Tuna Almondine calories by ingredient



Number of Servings: 6

Ingredients

    potatoes
    butter
    part-skim mozzerella cheese (shredded)
    flour
    nonfat evaporated milk
    celery
    tuna
    lemon juice
    slivered almonds

Directions

slice potatoes; arrange in in baking dish overlapping. Pour butter over all. Bake 15 minutes@500 degrees. Toss 1 c cheese w/flour. Heat milk. Add cheese. Stir til melted. Add celery. Remove potatoes. Reduce oven to 325. Layer tuna over potatoes. Sprinklew/lemon juice. Top w/cheese sauce. Top w/remaining cheese & almonds. Return to oven. Bake 10 minutes.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user PATSRECIPES1.