Tandoori Tofu

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 161.9
  • Total Fat: 12.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.5 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.1 g

View full nutritional breakdown of Tandoori Tofu calories by ingredient



Number of Servings: 8

Ingredients

    2 packages House Tofu Steaks
    1 package Arora Tandoori chicken Spice
    1/2 cup so delicious plain coconut milk yogurt
    1/2 cup vinegar, white
    1/4 cup oil


Directions

Mix all ingredients except for tofu. Cut each tofu steak into 4 pieces. Marinate tofu in mixture 3-24 hours. Bake at 350 for 30 minutes.

Serving Size: 8 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user 1THIRTY3.