Low Fat Cheese Crisp

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 290.1
  • Total Fat: 10.5 g
  • Cholesterol: 14.9 mg
  • Sodium: 1,235.3 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 5.5 g
  • Protein: 21.3 g

View full nutritional breakdown of Low Fat Cheese Crisp calories by ingredient


Introduction

A great Snack A great Snack
Number of Servings: 1

Ingredients

    8" whole wheat flour tortilla
    2.5 oz low fat or soy colby or cheddar cheese
    Smart balance butter, 1/2 tbls
    salsa to taste

    bake in over to get crispy for about 10 minuets at 350 or broil.

Directions



Serving Size: 1 tortillia makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user BARNES823.