Roasted Mushroom White Bean soup


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 255.3
  • Total Fat: 4.6 g
  • Cholesterol: 5.0 mg
  • Sodium: 971.6 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 9.0 g
  • Protein: 14.9 g

View full nutritional breakdown of Roasted Mushroom White Bean soup calories by ingredient



Number of Servings: 4

Ingredients

    Mushrooms, fresh, 226.8 grams (remove)
    Onions, raw, 1 large (remove)
    Garlic, 2 clove (remove)
    Olive Oil, 1 tbsp (remove)
    Chicken Broth, 4 cup (8 fl oz) (remove)
    Beans, white, 637.8 grams (remove)

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user JHIBBEN.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    This is such a wonderful soup that is light and not heavy. My hubby and I liked it better than the heavy cream laden mushroom soup! Thank you for the recipe. - 11/2/13