Southern Fried Cabbage

Southern Fried Cabbage
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 35.4
  • Total Fat: 1.0 g
  • Cholesterol: 1.3 mg
  • Sodium: 233.1 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Southern Fried Cabbage calories by ingredient



Number of Servings: 12

Ingredients

    4 slices bacon, cut into pieces
    1 teaspoon salt
    1 teaspoon ground black pepper
    1 head cabbage, cored and sliced
    1 white onion, chopped
    2 tsp white sugar
    1/4 cup Cider Vinegar

Directions

Place the bacon into a large pot over medium heat. Season with salt and pepper. Cook for about 5 minutes, or until bacon is crisp. Add cabbage, onion, sugar and vinegar to the pot; cook and stir continuously for 5 minutes, until tender.


Serving Size: approx 1/2 cup

Number of Servings: 12

Recipe submitted by SparkPeople user SGIBONEY87.