Crock-Pot Shredded Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 289.3
  • Total Fat: 3.0 g
  • Cholesterol: 131.5 mg
  • Sodium: 591.3 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 53.0 g

View full nutritional breakdown of Crock-Pot Shredded Chicken calories by ingredient



Number of Servings: 6

Ingredients

    3 chicken breasts, no skin, 16oz ea.
    1 cup catsup
    1 tbsp garlic powder
    1 cup diet cola

Directions

combine ingredients in crock put.
Cook for 3-4 hours on high.
use 2 forks to shred

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user RSP9999.