Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 289.3 | Total Fat | 3.0 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 131.5 mg |
| Sodium | 591.3 mg |
| Potassium | 728.8 mg |
| Total Carbohydrate | 10.3 g |
| Dietary Fiber | 0.4 g |
| Sugars | 8.9 g |
| Protein | 53.0 g |
| Vitamin A | 8.4 % | Vitamin B-12 | 14.4 % |
|---|---|
| Vitamin B-6 | 65.3 % |
| Vitamin C | 14.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.4 % |
| Calcium | 3.2 % |
| Copper | 8.1 % |
| Folate | 3.3 % |
| Iron | 10.2 % |
| Magnesium | 17.8 % |
| Manganese | 4.5 % |
| Niacin | 129.9 % |
| Pantothenic Acid | 18.7 % |
| Phosphorus | 45.7 % |
| Riboflavin | 23.3 % |
| Selenium | 57.9 % |
| Thiamin | 10.9 % |
| Zinc | 12.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock-Pot Shredded Chicken
View the full Crock-Pot Shredded Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock-Pot Shredded Chicken
275 calories of Chicken Breast (cooked), no skin, roasted, (8 ounces)
41 calories of Catsup, (0.17 cup)
Calories per serving of Crock-Pot Shredded Chicken
275 calories of Chicken Breast (cooked), no skin, roasted, (8 ounces)
41 calories of Catsup, (0.17 cup)
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