Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 195.9
  • Total Fat: 7.3 g
  • Cholesterol: 0.5 mg
  • Sodium: 348.5 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 5.6 g

View full nutritional breakdown of Pasta Salad calories by ingredient


Introduction

DELICIOUS DELICIOUS
Number of Servings: 10

Ingredients

    Whole wheat rotini pasta (1box)
    Italian Dressing (1bottle)
    1 cucumber
    1-2 tomatos
    1 green pepper
    1 cup brocolli
    1 cup cauliflower

Directions

Cook the entire box of pasta, and set aside to cool. Then chop up all of the vegetable and mix them in with the cooked pasta when the pasta is no longer hot. Then mix in the entire bottle of italian dressing. Mix, serve, and enjoy!!

Number of Servings: 10

Recipe submitted by SparkPeople user AMYLYNN0323.