Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 195.9
Total Fat 7.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.5 mg
Sodium 348.5 mg
Potassium 199.1 mg
Total Carbohydrate 28.8 g
Dietary Fiber 5.1 g
Sugars 2.7 g
Protein 5.6 g
Vitamin A 7.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 29.8 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 3.4 %
Copper 8.7 %
Folate 4.0 %
Iron 7.2 %
Magnesium 8.2 %
Manganese 61.2 %
Niacin 4.3 %
Pantothenic Acid 4.9 %
Phosphorus 10.2 %
Riboflavin 3.7 %
Selenium 31.4 %
Thiamin 8.0 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

104 calories of Whole Wheat Spaghetti, cooked (pasta), (0.60 cup)

79 calories of Kraft Light Done Right Italian Salad Dressing, (3 tbsp)

4 calories of Cucumber (with peel), (0.10 cucumber (8-1/4"))

4 calories of Red Ripe Tomatoes, (0.10 large whole (3" dia))

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

1 calories of Broccoli, fresh, (0.10 spear (about 5" long))

0 calories of Cauliflower, raw, (0.10 floweret)


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