Spaghettie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 225.9
  • Total Fat: 12.7 g
  • Cholesterol: 35.2 mg
  • Sodium: 807.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 11.0 g

View full nutritional breakdown of Spaghettie calories by ingredient



Number of Servings: 8

Ingredients

    Brown 1-1 1/2 lbs Hamburger, season meat with pepper, salt, garlic salt, seasonal. Add Rague spaghetti sauce and season that with same above spices.

    Bring quart size pot of water to boil, use spaghetti noodles as needed. drain

    Place noodles on plate top with meat sauce

Directions

Brown 1-1 1/2 lbs Hamburger, season meat with pepper, salt, garlic salt, seasonal. Add Rague spaghetti sauce and season that with same above spices.

Bring quart size pot of water to boil, use spaghetti noodles as needed. drain

Place noodles on plate top with meat sauce

Serving Size: Makes 8 1 cup servings