Smoky Corn and Potato Chowder

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 280.3
  • Total Fat: 10.0 g
  • Cholesterol: 37.4 mg
  • Sodium: 1,033.1 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 17.5 g

View full nutritional breakdown of Smoky Corn and Potato Chowder calories by ingredient


Introduction

This is from the back of a Del Monte cream style corn can. This is from the back of a Del Monte cream style corn can.
Number of Servings: 10

Ingredients

    See the ingredient section.

Directions

Stir milk into cream corn in large saucepan. Add ham, potatoes and whole kernel corn.

Heat thoroughly stirring occasionally. Remove from heat. Stir in cheese until melted. Garnish with onion slivers if desired.

Serving Size: Makes 1.5 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MBOW1026.