Blue Cheese Potato Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 205.4
- Total Fat: 5.4 g
- Cholesterol: 19.2 mg
- Sodium: 427.1 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 4.2 g
- Protein: 13.6 g
View full nutritional breakdown of Blue Cheese Potato Salad calories by ingredient
Introduction
This is a light and high protein version of a popular recipe. This is a light and high protein version of a popular recipe.Number of Servings: 6
Ingredients
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Scallions, raw, 10 large
Celery, raw, 10 stalk, medium (7-1/2" - 8" long)
Oikos Organic Greek Yogurt, Plain, 8 oz
*Lemon Juice, 1 lemon yields
Blue Cheese, 2.5 oz
Egg substitute, liquid (Egg Beaters), .75 cup
Louis Rich Turkey Bacon (1 slice), 4 serving
Red Potato, 680 grams
Directions
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user TLCHAMBERS07.