Beef Stew (Food Network/Emeril Lagasse)

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 472.4
  • Total Fat: 17.0 g
  • Cholesterol: 108.4 mg
  • Sodium: 1,019.6 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 41.7 g

View full nutritional breakdown of Beef Stew (Food Network/Emeril Lagasse) calories by ingredient



Number of Servings: 5

Ingredients

    Olive Oil
    Beef Stew Meat
    Unsalted Butter
    Button Mushrooms
    Beef Stock
    Wine
    Tomato Paste
    New Potatoes
    Carrots
    Pearl Onions
    Green Peas
    Herbs & Spices

Directions

See www.foodnetwork.com

Serving Size: 1/5 of recipe

Number of Servings: 5

Recipe submitted by SparkPeople user CBARRIO.