Minestrone Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,847.5
  • Total Fat: 63.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 8,261.4 mg
  • Total Carbs: 255.4 g
  • Dietary Fiber: 55.1 g
  • Protein: 80.3 g

View full nutritional breakdown of Minestrone Soup calories by ingredient



Number of Servings: 1

Ingredients

    Tomato Paste, 0.1 cup (remove)
    Crushed Tomatoes, 100 grams (remove)
    Onions, raw, 1 cup, chopped (remove)
    Garlic, 3 cloves (remove)
    Carrots, raw, 1 cup, chopped (remove)
    Celery, raw, .5 cup, diced (remove)
    *Potato, raw, 1 cup diced (remove)
    Cubetti di pancetta by Sainsbury's, 2 serving (remove)
    Cabbage, fresh, 2 cup, chopped (remove)
    *Chick Peas, 1 cup (remove)
    Chickpeas (garbanzo beans), 1 cup (remove)
    Chicken Broth or Bouillon, 4 cup (8 fl oz) (remove)

Directions

Sautee pancetta. Add in veggies, then beans and tomatoes. Pour in hot broth. Bring to boil. Add in cabbage five minutes before serving. Season w/ salt, pepper and herbs to taste.

Serving Size: makes 6-8 bowls

Number of Servings: 1

Recipe submitted by SparkPeople user LOSINGLIZZY82.