Egg salad sandwiches
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 144.7
- Total Fat: 9.8 g
- Cholesterol: 320.6 mg
- Sodium: 194.9 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.1 g
- Protein: 9.6 g
View full nutritional breakdown of Egg salad sandwiches calories by ingredient
Introduction
Just my version of egg salad Just my version of egg saladNumber of Servings: 8
Ingredients
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12 lg eggs
miracle whip light 4-5 tbsp
salt to taste
splenda to tast
onnion powder to tast
Directions
boil eggs for 20 minutes, cool peel slice, add other ingredients to taste, mix well and spread on bread. bread info not included and this is for bulk cooking.
Number of Servings: 8
Recipe submitted by SparkPeople user FAIRYT76.
Number of Servings: 8
Recipe submitted by SparkPeople user FAIRYT76.
Member Ratings For This Recipe
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GARSOL99
