Scalloped potatos
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 167.9
- Total Fat: 6.6 g
- Cholesterol: 21.6 mg
- Sodium: 98.0 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 2.3 g
- Protein: 6.0 g
View full nutritional breakdown of Scalloped potatos calories by ingredient
Number of Servings: 12
Ingredients
-
*Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.)
Butter, salted, 2 tbsp
Milk, canned, evaporated, 1 can (13 oz)
Fiesta blend cheese, 1 cup
Directions
Cook at 350 for 1 hour
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user LISAKWS.
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user LISAKWS.