shredded chicken tacos-crockpot recipe
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 299.8
- Total Fat: 18.6 g
- Cholesterol: 20.4 mg
- Sodium: 1,403.9 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 1.1 g
- Protein: 8.4 g
View full nutritional breakdown of shredded chicken tacos-crockpot recipe calories by ingredient
Number of Servings: 15
Ingredients
-
1 bag frozen chicken breast
1 jar giardinara
1 packet of taco seasoning
flour tortillas
shredded cheese
Directions
Serving Size: Makes 15 servings (2 tortillas each)
Number of Servings: 15
Recipe submitted by SparkPeople user WINZEE13.