Home-Fried Potatoes
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 468.7
- Total Fat: 22.4 g
- Cholesterol: 1.0 mg
- Sodium: 80.8 mg
- Total Carbs: 58.3 g
- Dietary Fiber: 7.0 g
- Protein: 6.5 g
View full nutritional breakdown of Home-Fried Potatoes calories by ingredient
Number of Servings: 2
Ingredients
-
Grease/oil, potatoes, onions, and garlic
Tips
Good with seasoning salt and ketchup.
Directions
Chop potatoes and dice onions. Heat up grease/oil and add onions and garlic. When those have cooked for a bit, add potatoes and cover, stirring until sufficiently cooked.
Serving Size: Two large servings or four smaller servings.
Number of Servings: 2
Recipe submitted by SparkPeople user BLUEPOTATOES66.
Serving Size: Two large servings or four smaller servings.
Number of Servings: 2
Recipe submitted by SparkPeople user BLUEPOTATOES66.