Mom’s Texas Hash

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 259.1
  • Total Fat: 16.0 g
  • Cholesterol: 56.7 mg
  • Sodium: 877.3 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 15.1 g

View full nutritional breakdown of Mom’s Texas Hash calories by ingredient



Number of Servings: 6

Ingredients

    1 pound lean, ground Beef
    3 large Onions, chopped
    1 large Green Pepper, chopped
    1 can Tomatoes
    1/2 Cup White Rice
    1-2 t Chili Powder
    2 t salt
    1/8 t Black Pepper

Directions

Use a skillet to brown the beef and tenderize the onion and green pepper.

Then add the rest of the ingredients and cook until the rice is done.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user TWUBBL.