Oriental Noodle Soup

Oriental Noodle Soup
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 92.0
  • Total Fat: 1.6 g
  • Cholesterol: 29.8 mg
  • Sodium: 413.6 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 5.5 g

View full nutritional breakdown of Oriental Noodle Soup calories by ingredient
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This is very light and delicious. I had a homemade pizza breadstick with it. This is very light and delicious. I had a homemade pizza breadstick with it.
Number of Servings: 5


    6 cups of hot water
    5 tsp of chicken bouillon
    3/4 tsp. garlic powder
    1/4 tsp. pepper
    4 oz of whole Grain Thin Spaghetti (barilla) Like Angel hair
    1 cup of thinly diced carrots
    1 1/2 cups of chopped mushrooms
    1 cup thinly diced celery
    1 egg beat with
    2 egg whites


On Stovetop bring water to boil in medium sauce pan with first 3 ingredients mixed in.

Put the Spaghetti in for a minute then add rest of ingredients for an additional 2 minutes. Make sure to stir the eggs in so it gets evenly distributed. Enjoy!

Serving Size: 5 1/2 servings

Number of Servings: 5.5

Recipe submitted by SparkPeople user ALICESAGE.

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