Beef Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 291.0
  • Total Fat: 7.4 g
  • Cholesterol: 73.7 mg
  • Sodium: 220.2 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 25.4 g

View full nutritional breakdown of Beef Stew calories by ingredient


Introduction

Slow Cooker Slow Cooker
Number of Servings: 6

Ingredients

    Mccormick Seasoning packet
    1.5 lbs of Beef Chuck
    Carrots
    Potatoes
    Onions
    Celery

Tips

Vegetables are whatever portion you prefer


Directions

Put all ingredients in crock pot and cook on low 8 hours or high for 4 hours.

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BETHC531.