Cowboy Casserole for Crockpot

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 607.6
  • Total Fat: 21.2 g
  • Cholesterol: 64.3 mg
  • Sodium: 636.8 mg
  • Total Carbs: 82.0 g
  • Dietary Fiber: 11.1 g
  • Protein: 23.9 g

View full nutritional breakdown of Cowboy Casserole for Crockpot calories by ingredient



Number of Servings: 6

Ingredients

    1 large can Bush's Country Style Baked Beans
    1 lb. Ground beef
    Green Peppers (bell peppers), 0.5 cup, chopped
    Potato, raw, 5 large, chopped

Directions

Cook and crumble beef, add the remaining ingredients along with beef into crockpot. cook on low 6-8 hours or until potatoes are soft.

Serving Size: 6 people