Easy Spinnach Egg Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 121.1
  • Total Fat: 6.5 g
  • Cholesterol: 157.5 mg
  • Sodium: 266.5 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.9 g

View full nutritional breakdown of Easy Spinnach Egg Bake calories by ingredient


Introduction

Good make-ahead breakfast. Microwave for 20 seconds. Not bad cold, too. Good make-ahead breakfast. Microwave for 20 seconds. Not bad cold, too.
Number of Servings: 6

Ingredients

    Baking Powder, 0.50 tsp
    Grade A Extra Large White Eggs, 5 serving
    *Flax Seed, 1 tbsp
    Kraft Shredded 2% Mexican Four Cheese blend, 0.75 cup
    spinnach frozen, 9-10 oz package

    Thaw and drain spinnach. Beat eggs with baking powder. Fold all inggredients together. Bake in square 8-9" dish.

Directions

25-30 min at 350