Simple Egg Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 697.4
  • Total Fat: 61.8 g
  • Cholesterol: 1,283.4 mg
  • Sodium: 715.0 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 38.2 g

View full nutritional breakdown of Simple Egg Salad calories by ingredient



Number of Servings: 1

Ingredients

    -3 Tbsp of mayo
    -1 tsp Dijon Mustard
    -6 eggs
    -1/2 stalk of raw celery

Directions

-Boil eggs
-De-shell eggs
-mix all ingredients

Serving Size: 4 Sandwhichs

Number of Servings: 1

Recipe submitted by SparkPeople user WHITNEYHALL1.