Cheesy Scalloped Potatoes with Ham

Cheesy Scalloped Potatoes with Ham
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 342.3
  • Total Fat: 14.8 g
  • Cholesterol: 50.3 mg
  • Sodium: 550.1 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 15.9 g

View full nutritional breakdown of Cheesy Scalloped Potatoes with Ham calories by ingredient
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Number of Servings: 6

Ingredients

    2 tbsp butter
    1 clove garlic
    2 pounds (4 medium) potatoes, peeled and sliced thinly
    pound cooked ham, cut into bite-size pieces
    1 cup shredded cheddar cheese
    3 tbsp flour
    tsp pepper
    1 pint (2 cups) half-and-half

Directions

1) Melt butter over medium heat.
2) Cook garlic in butter 1 minute, stirring.
3) Remove from heat and stir in potatoes, ham, cheese, flour, and pepper.
4) Pour half-and-half over potato mixture. Heat to boiling over medium-high heat; reduce heat to low and simmer about 30 minutes, stirring occasionally.


Serving Size: 6 (1 cup each)

Number of Servings: 6

Recipe submitted by SparkPeople user CJINGRAHAM.

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