Mixed vegetable salad, home made

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 209.6
  • Total Fat: 16.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 161.0 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 5.3 g
  • Protein: 3.3 g

View full nutritional breakdown of Mixed vegetable salad, home made calories by ingredient


Introduction

Lettuce & Kale salad with raw vegs, home made Lettuce & Kale salad with raw vegs, home made
Number of Servings: 1

Ingredients

    lettuce, kale, peppers, broccoli, cauliflower, olives, pecans, onions with flax oil + lemon juice dressing

Directions



Serving Size: make as much as you want

Number of Servings: 1

Recipe submitted by SparkPeople user BRAINHEALTHY.