Stuffed Grape Leaves

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 235.6
  • Total Fat: 15.7 g
  • Cholesterol: 45.6 mg
  • Sodium: 29.7 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 9.6 g

View full nutritional breakdown of Stuffed Grape Leaves calories by ingredient
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Introduction

Grape leaves stuffed with lean ground lamb meat and rice Grape leaves stuffed with lean ground lamb meat and rice
Number of Servings: 10

Ingredients

    1 lb. ground leg of lamb, trimmed of fat
    2 cups white rice
    60 grape leaves
    1.5 cup lemon juice
    4 tbsp clarified butter
    salt and pepper to taste

Directions

Layer grape leaves in pot. Pour boiling water over top. Simmer for 10 minutes, then add lemon juice. Simmer for another 10 minutes -- add the clarified butter and cook for another 5 minutes or until tender.

Serving Size: Makes 10 servings of 6 grape leaves each

Number of Servings: 10

Recipe submitted by SparkPeople user MIDDLECTCH.

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