Quick Waffle


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 245.4
  • Total Fat: 12.6 g
  • Cholesterol: 58.8 mg
  • Sodium: 357.7 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.2 g

View full nutritional breakdown of Quick Waffle calories by ingredient


Introduction

from Oster Waffle Maker Recipe from Oster Waffle Maker Recipe
Number of Servings: 8

Ingredients

    3 eggs
    1 cup non-fat milk
    1/2 cup butter
    1 tbsp vanilla
    2 cups flour
    1/2 tsp salt
    1 tbsp baking powder
    2 tsp sugar

Directions

Beat whole eggs in a bowl until thick. Beat milk, melted butter and vanilla into eggs. In a separate bowl, combine remaining ingredients. Sift into egg mixture, and mix well. Bake 3 - 5 minutes or until steam no longer escapes waffle maker.

Number of Servings: 8

Recipe submitted by SparkPeople user LDUB818.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    Really liked this recipe. Waffles were dense and crisp. I used unsweetened organic soy milk instead of milk and added a handful of blueberries.... YUM! - 7/11/10